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Cooking with Savta Sigla

Connect to Israel through food. Join Shahar for an Israeli Kurdish food cooking class focused on the stuffed dough.

In the second session, learn how to cook stuffed dough – Kade (dough stuffed with cheese) & Sambusak (fried dough stuffed with chickpeas.)

The class will also cover the proper techniques for cooking Kade & Sambusak. Students will have the chance to taste the dishes they have prepared and may take some home with them to share with friends and family.

This cooking class is a great way to explore the flavors and traditions of Israeli Kurdish cuisine and gain hands-on experience in preparing delicious and authentic Kurdish dishes.

Ingredients and recipes will be provided.

Details

Date:
March 9
Time:
5:00 pm - 7:00 pm
Event Categories
Community + CalendarTC Chewfolk
Cost:
$10
Event Categories:
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Event Tags:
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Website:
https://www.eventbrite.com/e/cooking-with-savta-sigla-tickets-511104917567?aff=erellivmlt

Venue

Temple of Aaron
616 S. Mississippi River Blvd.
St. Paul, MN 55116 United States
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Phone:
651-698-8874

Organizer

St. Paul Jewish Federation
Phone:
(651) 690-1707
Email:
webmaster@stpaulfed.org
Website:
View Organizer Website

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