What do you get the Jewish baker who has everything? Jenna Mitelman reviews the latest French-inspired Jewish holiday cookbook, “The Holiday Kosher Baker.”
A selection of TC Jewfolk’s best Passover articles to get you thinking & prepping in your kitchen. Plus resources if you need a cool Seder to go to in the TC.
We Jews have been blessed with a gift for breadmaking, and we pull out all the stops for this weeklong celebration of all things leavened.
As a college student (who doesn’t really know how to cook), I needed to find some recipes that are quick, easy and cheap to make.
Noshin’ has a different approach to eating this Passover. Change the routine. Ditch the matzah-laden fake-out recipes and experiment.