“Everybody tries to invent all kinds of reasons about restaurants and what happened to them, but the top one in all of them is that people stop going.”
Just over two years after a much hyped opening in Lowry Hill, Rye Delicatessen & Bar abruptly closed its doors Monday, March 31.
Thanksgiving on a latke? It exists at Rye Deli — and proceeds support the Minneapolis Jewish Federation.
Jeff Mandell checks back in with Rye, a little over a year after they opened.
Join TC Jewfolk on Sunday, March 10th, for some bagels, some knishes, some Bloody Mary samples—it’s our very first event, Brunch at Rye.