Exclusive Interview with Andrew Zimmern on Rye Deli’s Closing
“Everybody tries to invent all kinds of reasons about restaurants and what happened to them, but the top one in all of them is that people stop going.”
“Everybody tries to invent all kinds of reasons about restaurants and what happened to them, but the top one in all of them is that people stop going.”
Legendary rabbi, Rav Kook wrote that flour symbolizes potential while bread is the manifestation or realization of that potential. So why make Matzah? Why rid ourselves of all food products […]
The afikomen is a half-piece of matzo which is broken in two and hidden at the beginning of the Passover seder. At the end of the seder the children search and […]
So you wanna eat out on Passover? TC Jewfolk has a list of all the KFP (Kosher for Passover) places. Did we miss one? Let us know!
Shidduch is a Yiddish term used for matchmaking, which is exactly how we feel about this new TCJ/J-Pride partnership: a perfect (voluntary) shidduch.
“Now for one of the good ones.”
A delicious macaroon recipe to get you through the Passover doldrums.
I got married fairly young, 25, and couldn’t wait to get rid of my birth name: Rabinowitz. In my mind, this name is overtly Jewish, and I was judged on it before people got to know me.
By sharing what they know, Israel helps developing nations advance, and in so doing, creates immeasurable good will.
You’d think a Jewish doctor and Jewish lawyer would be someone you could take home to momma. Think again.