As a food writer for the St. Paul Pioneer Press, Jared Kaufman merges two of his passions: journalism and food. But those two things just scratch the surface of his interests. We talk about how he got interested in writing about food, where his passion for cheese started, and how he infuses his Judaism into his letterpress art (which you can find at his online store, Zamler Press) , on this week’s Who The Folk?! Podcast.
Listen to “Jared Kaufman” on Spreaker.
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