Shiksa Eats: Vegetable Lasagna
Whether you’re looking to use the season’s freshest vegetables, or are trying to trick your family into eating theirs, vegetable lasagna is a great way to go.
Shiksa Eats: Kosher Pigs in Blankets
Pigs in Blankets are a great appetizer or kid-friendly snack. This week I explored making a kosher version.
Shiksa Eats: Chocolate Rugelach
This week I attempted rugelach. It’s like a chocolate croissant, but richer… and in cookie form! Of course, my rugelach exploded in the oven. (disaster photos included)
Shiksa Eats: Cheese Pancakes
For a unique and (mildly) healthier twist on your pancakes, try adding your leftover cottage cheese from Shavuot.
Shiksa Eats: Miniature Nutella Cheesecakes
As promised, here is this week’s Shavuot recipe. It’s a twist on the traditional Shavuot dessert of cheesecake.
Shiksa Eats: Blintzes Are Like Mini-Crepes, Right?
Following the mini-disaster that was matzah, I’m stepping up to bat again with a traditional Jewish recipe- blintzes!
Shiksa Eats: Punkie Bars
While trying to make pumpkin cookie dough, I stumbled upon an entirely different creation. This kitchen disaster led to a vegan pumpkin bar.
Let's Talk Kosher
I had a kosher hot dog for lunch today, and realized that I had no idea what the difference was between that hot dog and the Ball Park Franks in my fridge. So I went on a quest to find out.
Kosher Chicken Pot Pie (Almost?)
Is there really a better way to celebrate the end of Passover than with homemade Chicken Pot Pie? I think not.
Shiksa Eats: Seder Invite? Score!
This might have been too trusting of me, but when I got an invite to a Seder prepared by a house of 24 guys, I accepted. I might have even been more excited for it than any of them.