The Quest For The Perfect Challah

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“Nu?” He had taken a bite and was chewing slowly. I was waiting impatiently for him to give his first impression. “It’s good,” he said slowly. “’Good?’ What does ‘good’ […]

Noshing With Netta: Butternut Squash, Parsnip, Apple Soup

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Hi, I’m Netta and I really like cooking. I started when I was 4 years old. During the pandemic, I created Noshing with Netta, a YouTube channel where I show viewers how […]

Where To Get Sufganiyot In Time For Hanukkah?

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With Hanukkah just around the corner, now is the perfect time to think about where you can purchase sufganiyot for the holiday. Sufganiyot (the Hebrew word for “donuts”) are a […]

New Cookbook Celebrates Jewish Cuisine Of Italy

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With the High Holidays, Sukkot, Shemini Azeret and Simchat Torah upon us, many Jewish people can’t help but think about food, from what they’ll eat (apples and honey, challah) to […]

What Makes This Apple Cake Recipe Jewish?

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My father’s family is squarely Ashkenazi: Lithuanians and Poles who came through Ellis Island, raised families in New York, some retired to Florida, others made their way west to California […]

New Kosher Restaurant Opens At MOA

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For the last 10 years, Vitali Logman has operated one restaurant – Vitali’s Bistro – in either St. Louis Park or downtown Minneapolis. This week he doubled his footprint when […]

The Mogi Bagel Taste Test

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It was 11 years ago that I, a New York Jew who had recently moved to the Frozen North, embarked on a mission to find the best bagel in Minnesota. […]