New Cookbook Celebrates Jewish Cuisine Of Italy

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With the High Holidays, Sukkot, Shemini Azeret and Simchat Torah upon us, many Jewish people can’t help but think about food, from what they’ll eat (apples and honey, challah) to […]

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What Makes This Apple Cake Recipe Jewish?

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My father’s family is squarely Ashkenazi: Lithuanians and Poles who came through Ellis Island, raised families in New York, some retired to Florida, others made their way west to California […]

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New Kosher Restaurant Opens At MOA

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For the last 10 years, Vitali Logman has operated one restaurant – Vitali’s Bistro – in either St. Louis Park or downtown Minneapolis. This week he doubled his footprint when […]

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The Mogi Bagel Taste Test

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It was 11 years ago that I, a New York Jew who had recently moved to the Frozen North, embarked on a mission to find the best bagel in Minnesota. […]

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Who The Folk?! Omri Zin-Tamir

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How does an artist suddenly decide to embrace the science of sourdough bread-baking? For Omri Zin-Tamir, it was a long, circuitous road. But that road ended in Minneapolis when he […]

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Challah Dolly: Not Your Bubbie’s Challah 

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During the pandemic, many people have taken up hobbies or learned new skills, some to keep from losing their minds, others for more entrepreneurial reasons. Dolly Meckler, founder of Challah […]

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